Helena Hauta-alus

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  1. Effect of Higher vs Standard Dosage of Vitamin D-3 Supplementation on Bone Strength and Infection in Healthy Infants A Randomized Clinical Trial

    Rosendahl, J., Valkama, S., Holmlund-Suila, E., Enlund-Cerullo, M., Hauta-alus, H., Helve, O., Hytinantti, T., Levälahti, E., Kajantie, E., Viljakainen, H., Mäkitie, O. & Andersson, S. Jul 2018 In : JAMA Pediatrics. 172, 7, p. 646-654 9 p.

    Research output: Contribution to journalArticleScientificpeer-review

  2. Urban and rural dietary patterns are associated with anthropometric and biochemical indicators of nutritional status of adolescent Mozambican girls

    Hauta-alus, H. H., Korkalo, L., Freese, R., Ismael, C. & Mutanen, M. Apr 2018 In : Public Health Nutrition. 21, 6, p. 1057-1064 8 p.

    Research output: Contribution to journalArticleScientificpeer-review

  3. Food and Nutrient Intake and Nutrient Sources in 1-Year-Old Infants in Finland: A Cross-Sectional Analysis

    Hauta-alus, H. H., Korkalo, L., Holmlund-Suila, E. M., Rosendahl, J., Valkama, S. M., Enlund-Cerullo, M., Helve, O. M., Hytinantti, T. K., Mäkitie, O. M., Andersson, S. & Viljakainen, H. T. Dec 2017 In : Nutrients. 9, 12, 12 p., 1309

    Research output: Contribution to journalArticleScientificpeer-review

  4. Maternal vitamin D status, gestational diabetes and infant birth size

    Hauta-alus, H. H., Viljakainen, H. T., Holmlund-Suila, E. M., Enlund-Cerullo, M., Rosendahl, J., Valkama, S. M., Helve, O. M., Hytinantti, T. K., Mäkitie, O. M. & Andersson, S. 15 Dec 2017 In : BMC Pregnancy and Childbirth. 17, 9 p., 420

    Research output: Contribution to journalArticleScientificpeer-review

  5. Sex and Iron Modify Fibroblast Growth Factor 23 Concentration in 1-Year-Old Children

    Holmlund-Suila, E., Enlund-Cerullo, M., Valkama, S., Hauta-alus, H., Rosendahl, J., Helve, O., Hytinantti, T., Viljakainen, H., Andersson, S. & Makitie, O. 1 Dec 2017 In : Journal of Clinical Endocrinology and Metabolism. 102, 12, p. 4526-4533 8 p.

    Research output: Contribution to journalArticleScientificpeer-review

  6. No Severe Hypercalcemia with Daily Vitamin D-3 Supplementation of up to 30 mu g during the First Year of Life

    Valkama, S., Holmlund-Suila, E., Enlund-Cerullo, M., Rosendahl, J., Hauta-alus, H., Helve, O., Hytinantti, T., Viljakainen, H., Andersson, S. & Makitie, O. 2017 In : Hormone research in paediatrics. 88, 2, p. 147-154 8 p.

    Research output: Contribution to journalArticleScientificpeer-review

  7. Reply to Letter to the Editor to Maternal vitamin D status during pregnancy in Europe: the two sides of the story

    Hauta-alus, H. H., Holmlund-Suila, E. M., Andersson, S., Makitie, O. M. & Viljakainen, H. T. Sep 2017 In : European Journal of Nutrition. 56, 6, p. 2209-2210 2 p.

    Research output: Contribution to journalArticleScientific

  8. 25-hydroxyvitamin D correlates with inflammatory markers in cord blood of healthy newborns

    Rosendahl, J., Holmlund-Suila, E., Helve, O., Viljakainen, H., Hauta-alus, H., Valkama, S., Enlund-Cerullo, M., Hytinantti, T., Tervahartiala, T., Sorsa, T., Makitie, O. & Andersson, S. May 2017 In : Pediatric Research. 81, 5, p. 731-735 5 p.

    Research output: Contribution to journalArticleScientificpeer-review

  9. Towards evidence-based vitamin D supplementation in infants: vitamin D intervention in infants (VIDI) - study design and methods of a randomised controlled double-blinded intervention study

    Helve, O., Viljakainen, H., Holmlund-Suila, E., Rosendahl, J., Hauta-alus, H., Enlund-Cerullo, M., Valkama, S., Kati, H., Räikkönen, K., Hytinantti, T., Makitie, O. & Andersson, S. 29 Mar 2017 In : BMC Pediatrics. 17, 8 p., 91

    Research output: Contribution to journalArticleScientificpeer-review

  10. Season, dietary factors, and physical activity modify 25-hydroxyvitamin D concentration during pregnancy.

    Hauta-alus, H. H., Holmlund-Suila, E., Rita, H., Enlund-Cerullo, M., Rosendahl, J., Valkama, S. M., Helve, O. M., Hytinantti, T. K., Surcel, H-M., Mäkitie, O. M., Andersson, S. & Viljakainen, H. T. 2 Mar 2017 In : European Journal of Nutrition. 57, 4, p. 1369-1379 11 p.

    Research output: Contribution to journalArticleScientificpeer-review

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