Outi Törnwall

Person

Curriculum Vitae

Latest publications

  1. BBMRI-ERIC as a resource for pharmaceutical and life science industries: the development of biobank-based Expert Centres

    van Ommen, G-J. B., Tornwall, O., Brechot, C., Dagher, G., Galli, J., Hveem, K., Landegren, U., Luchinat, C., Metspalu, A., Nilsson, C., Solesvik, O. V., Perola, M., Litton, J-E. & Zatloukal, K., Jul 2015, In : European Journal of Human Genetics. 23, 7, p. 893-900 8 p.

    Research output: Contribution to journalArticleScientificpeer-review

  2. School meal acceptance depends on the dish, student, and context

    Tuorila, H. M., Palmujoki, I., Kytö, E., Törnwall, O. M. & Vehkalahti, K. I., 2015, In : Food Quality and Preference. 46, p. 126-136 11 p.

    Research output: Contribution to journalArticleScientificpeer-review

  3. Identifying flavor preference subgroups. Genetic basis and related eating behavior traits

    Tornwall, O., Silventoinen, K., Hiekkalinna, T., Perola, M., Tuorila, H. & Kaprio, J., 1 Apr 2014, In : Appetite. 75, p. 1-10 10 p.

    Research output: Contribution to journalArticleScientificpeer-review

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