Lars Paulin

Person

Nyaste publikationer

  1. Functional genomics provides insights into the role of Propionibacterium freudenreichii ssp shermanii JS in cheese ripening

    Ojala, T., Laine, P. K. S., Ahlroos, T., Tanskanen, J., Pitkanen, S., Salusjarvi, T., Kankainen, M., Tynkkynen, S., Paulin, L. & Auvinen, P. 16 jan 2017 I : International Journal of Food Microbiology. 241, s. 39-48 10 sidantal

    Publikation: Bidrag till tidskriftA1 Vetenskaplig originalartikel

  2. An Inducible Operon Is Involved in Inulin Utilization in Lactobacillus plantarum Strains, as Revealed by Comparative Proteogenomics and Metabolic Profiling

    Buntin, N., Hongpattarakere, T., Ritari, J., Douillard, F. P., Paulin, L., Boeren, S., Shetty, S. A. & de Vos, W. M. 2017 I : Applied and Environmental Microbiology. 83, 2

    Publikation: Bidrag till tidskriftA1 Vetenskaplig originalartikel

  3. !!Accepted/In press

    Significant disparities in allergy prevalence and microbiota between the young people in Finnish and Russian Karelia

    Ruokolainen, L., Paalanen, L., Karkman, A. V., Laatikainen, T., von Hertzen, L., Vlasoff, T., Markelova, O., Masyuk, V., Auvinen, P. O. V., Paulin, L. G., Alenius, H., Fyhrquist, N. T., Hanski, I. A., Mäkelä, M. J., Zilber, E., Jousilahti, P., Vartiainen, E. & Haahtela, T. M. K. 2017 I : Clinical and Experimental Allergy.

    Publikation: Bidrag till tidskriftA1 Vetenskaplig originalartikel

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